Les résultats de la recherche: 4 offres d'emploi
Description de l'entreprise
Secteur d’activité : Hôtellerie et restauration
Description de Poste
Compétences :
Ajuster et adapter les moyens matériels et humains en fonction de l’évolution du planning d’occupation prévisionnel,
...
...Relocation? N
Position Type Management
JOB SUMMARY
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises...
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
The position is responsible for implementing quality assurance processes that meet the company’s mission and brand standards, target customer needs, ensure employee...
...Supervises and coordinates activities of cooks and workers engaged in food preparation.
Ensuring Culinary Standards and Responsibilities are Met
• Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions...
